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RADIONUCLIDES IN NOODLES AND BREAD CONSUMED IN HONG KONG

RADIONUCLIDES IN NOODLES AND BREAD CONSUMED IN HONG KONG

K N Yu
S Y Mao
Nuclear Science and TechniquesVol.6, No.3pp.168-171Published in print 01 Aug 1995
39500

Most of the natural occurring radionuclides in both noodles and bread are found to have specific activities below the detectable limit of the high purity germanium (ntype) spectrometer system of the EG&amp;G Ortec Company. For dried bread, 40K, 137Cs and 60Co are found to be 44.45〜84.52, <0.012 〜0.052, <0.018 〜0.054 Bq/kg; for noodles, to be 29.55〜64.54, <0.01〜0.069 and<9.8×10-3 〜 0.074 Bq/kg, respectively. The weighted committed dose equivalents due to the ingestion of 137Cs from noodles and bread for a male and female adults have been estimated to be 0.5 and 0.6 µSv, respectively, being less than the values recommended by ICRP.

High purity germanium spectrometer systemNoodlesBreadNatural radionuclides40K137Cs60CoWeighted committed dose equivalentHong Kong
References
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